An artisan dining experience

Whether it’s around your cozy fireplace or your elegant and stately dining room...now you can experience fine dining in your own home. Prepared by classically trained French Chef James, enjoy a 3-course dinner prepared fresh and finished in your home for exquisite quality and taste.

This intoxicating dining adventure allows you to create your own menu with the assistance of a World Class Master Chef who has created masterpieces featured in 3 and 4 star restaurants around the globe: New York City, Monte Carlo, Beverly Hills, Virgin Gorda, Miami Beach , Tel Aviv, Israel and more. Chef James, a graduate of the French Culinary Institute, N.Y.C., 1987 - can help you select from a wide variety of tastes and flavors from around the world prepared and served to you in the privacy of your own home.

Eclectic cuisine Chef

A 3-course meal you won’t forget!

Prince Edwards Island Mussels with Fettucini

Prince Edwards Island Mussels with fresh basil and fresh tomatoes, Pinot Grigio, finished with garlic croutons with a bed of fettuccine underneath.
Fresh Water Prawns (when available) with New Zealand Cockles

New Zealand cockles, roasted red peppers, Chardonay sauce with brocollini in garlic oil, and shallots with garlic sour dough croutons.
Oven Roasted Pork Chop

Oven Roasted bone in pork chop with red wine cremini mushroom sauce with choice of a variety of potatoes or pasta side plus your choice of seasonal veggies.

Food made with seasonal, locally sourced ingredients.

Here is a small sampling of some possible dining choices….incorporate them into your menu or just inspire your own palate. Each menu needs to be coordinate with Chef James to ensure the market availability of the products along with other assurances that this will be a fabulous dining experience for you and your guests. Chef James will also need to visit your home to make arrangements in the feasibility of preparing the dish in your home.

Several Menu Options

Appetizers

Baked Brie

Crab Cakes

Artichoke Shrimp Dip with Crostini’s

Mixed Greens w Asian Vinaigrette & Grilled Shrimp

Soups

Tomato Carrot Ginger Soup

Broccoli Cheese Soup

Soup of 5 Lilies (Onion Soup)

Main Course

Pork Tenderloin with Fettuccini Alfredo

Baby portobello mushrooms, red bell peppers with garlic and choice of a variety of veggies.

Chilean Sea Bass

Pickled ginger beurre blanc sauce, red pepper mashed potatoes, Asian cabbage slaw.

Steak & Frites

Rib eye, Morrell mushroom sauce, broccolini, french fries, roasted plum tomatoes.

Cockles or Clams

White wine sauce, Pan Seared shrimp, tri color pepper, basil broth, garlic crostinis.

Cornish Hens

Roasted garlic sauce and roasted plum tomato with choice of a variety of potato dishes and choice of seasonal veggies.

Bouillabaisse

Clams, mussels, shrimp, white fish, saffron, tomato, fish broth, rouille croutons.

Desserts

Homemade Ice Cream (Various Flavors)

Crème Brulee

Seasonal Fruit Pie

Chocolate Cake

Chocolate Tart with Vanilla Ice Cream

“My new favorite experience, by far.”

Imagine coming home to the enticing aroma of a gourmet meal prepared just for you. With our Personal Chef Service, you can enjoy the luxury of restaurant-quality dishes in the comfort of your own home. Our experienced chef takes care of everything from meal planning to grocery shopping, cooking, and even cleaning up.
Host a dinner party that will be the talk of the town with our Private Dinner Party Service. Our skilled chef brings the fine dining experience to your home, creating a bespoke menu that delights and impresses your guests. From intimate gatherings to celebratory feasts, we handle all the details to ensure your event is flawless. Additionally, guests will be able to observe the process and ask the Chef any questions.
For each dinner, we offer wine pairing for the main courses and a full bar. This greatly enhances the experience of the guests.
For further information on the cooking lessons please inquire through the form below.